Careers

BC Local Government Job Posting Service

Food Services Lead Hand


Competition No: 2024-FSLH

Duration: Auxiliary

Salary: $25.22 per hour + 12% in lieu of benefits

Last Updated: 5/31/24

The goal of the City of Burnaby and its employees is to consistently deliver first class service and services to our community.  With this in mind, we hire people who share the same passion, those with the drive and determination to grow with and contribute to our already exceptional team.  People like you!

The City of Burnaby’s Food Services is actively seeking a Food Services Lead Hand to work as part of their kitchen team. If you want to be part of a winning team that is passionate about the work they do, then this is the job for you!

Responsibilities for this position include supervisory, food and menu preparation and related administrative work.  The Food Services Lead Hand oversees: 
  • Preparation of a moderate selection of menu items and operation of the concession area.
  • Planning, assigning, and supervising staff and performing related clerical and maintenance work during major events.
  • Staffing, scheduling and control of food product inventory.  
Completion of high school supplemented by courses in food handling and preparation is required (e.g. FoodSafe), along with sound knowledge of related health regulations and laws and supervisory experience. You have experience working in a fast-paced, high volume restaurant, and have the ability to work evenings and weekends.

Pay Rate: $25.22 per hour + 12% in lieu of benefits

Hours of work: This is an auxiliary position, hours and shifts can vary dependent on operational requirements and are scheduled on an as needed basis. Shifts may be up to 8 hours in length, starting as early as 6:00AM and ending as late as 2:00AM, Monday to Sunday, 4-5 days a week. Shifts may be scheduled on weekdays, weekends, and holidays.

Locations: Riverway Clubhouse, Burnaby Mountain Clubhouse and Mintara.

Please apply online at www.burnaby.ca/careers. This position will remain open until it is filled.

Applicants under consideration will be required to consent to a Police Information Check.

At the City of Burnaby, we are committed to fostering an inclusive and diverse workforce that authentically mirrors the vibrant community we proudly serve. We consistently embrace diversity and endeavor to build an inclusive workforce that celebrates the richness of our community. We warmly welcome applicants of all genders, ages, ethnicities, cultures, abilities, sexual orientations, and life experiences to join us in shaping a more vibrant and equitable future together.

Copies of relevant professional certificates, degrees, or tickets will be required at the time of the interview.

Please contact People and Culture at 604-294-7303 if you do not receive a confirmation email within one hour of submitting your application online.

We thank all applicants for their interest; however, only those considered for an interview will be contacted

Apply to this position

EQUAL OPPORTUNITY EMPLOYER
Visit us at www.burnaby.ca

Organization: City of Burnaby
Region: Lower Mainland
Professional Categories: Food & Beverage Management
Posted: June 14, 2024, 4:53 pm
Expires: June 28, 2024, 4:30 pm
Employment Type: Part Time
Employment Length: Casual
Education Requirement: Secondary (high) school graduation certificate
Job Experience: Experience an asset
Rate: $25.22 Hour